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Abbott, D. Wade, Ph.D.

Cette page contient une liste de publications. Pour le profil complet de ce scientifique, voir la page D. Wade Abbott

Publications de recherche


  • Luis, A.S., Briggs, J., Zhang, X., Farnell, B., Ndeh, D., Labourel, A., Baslé, A., Cartmell, A., Terrapon, N., Stott, K., Lowe, E.C., McLean, R., Shearer, K., Schückel, J., Venditto, I., Ralet, M.C., Henrissat, B., Martens, E.C., Mosimann, S.C., Abbott, D.W., Gilbert, H.J. (2018). Dietary pectic glycans are degraded by coordinated enzyme pathways in human colonic Bacteroides, 3(2), 210-219. http://dx.doi.org/10.1038/s41564-017-0079-1


  • Buchanan, C.J., Webb, A.L., Mutschall, S.K., Kruczkiewicz, P., Barker, D.O.R., Hetman, B.M., Gannon, V.P.J., Abbott, D.W., Thomas, J.E., Inglis, G.D., Taboada, E.N. (2017). A genome-wide association study to identify diagnostic markers for human pathogenic campylobacter jejuni strains, 8(JUN), http://dx.doi.org/10.3389/fmicb.2017.01224
  • Grondin, J.M., Tamura, K., Déjean, G., Abbott, D.W., Brumer, H. (2017). Polysaccharide utilization loci: Fueling microbial communities, 199(15), http://dx.doi.org/10.1128/JB.00860-16
  • Jiminez, J.A., Uwiera, T.C., Wade Abbott, D., Uwiera, R.R.E., Inglis, G.D. (2017). Butyrate supplementation at high concentrations alters enteric bacterial communities and reduces intestinal inflammation in mice infected with Citrobacter rodentium, 2(4), http://dx.doi.org/10.1128/mSphere.00243-17
  • Ndeh, D., Rogowski, A., Cartmell, A., Luis, A.S., Baslé, A., Gray, J., Venditto, I., Briggs, J., Zhang, X., Labourel, A., Terrapon, N., Buffetto, F., Nepogodiev, S., Xiao, Y., Field, R.A., Zhu, Y., O'Neill, M.A., Urbanowicz, B.R., York, W.S., Davies, G.J., Abbott, D.W., Ralet, M.-C., Martens, E.C., Henrissat, B., Gilbert, H.J. (2017). Complex pectin metabolism by gut bacteria reveals novel catalytic functions, 544(7648), 65-70. http://dx.doi.org/10.1038/nature21725


  • Hobbs, J.K., Lee, S.M., Robb, M., Hof, F., Barr, C., Abe, K.T., Hehemann, J.-H., McLean, R., Abbott, D.W., et Boraston, A.B. (2016). « KdgF, the missing link in the microbial metabolism of uronate sugars from pectin and alginate. », Proceedings of the National Academy of Sciences of the USA (PNAS), 113(22), p. 6188-6193. doi : 10.1073/pnas.1524214113
  • Jiminez, J.A., Uwiera, T.C., Abbott, D.W., Uwiera, R.R.E., Inglis, G.D. (2016). Impacts of resistant starch and wheat bran consumption on enteric inflammation in relation to colonic bacterial community structures and short-chain fatty acid concentrations in mice, 8(1), http://dx.doi.org/10.1186/s13099-016-0149-6



  • Abbott, D.W. et Lammerts van Bueren, A. (2014). « Using structure to inform carbohydrate binding module function. », Current Opinion in Structural Biology, 28, p. 32-40. doi : 10.1016/j.sbi.2014.07.004
  • Abbott, D.W., Farnell, B.J., et Yamashita, J.W. (2014). « Pectins: structure, function, and the human distal gut microbiota. », - Pectin: Chemical Properties, Uses and Health Benefits, Nova Publishers.
  • Thomas, D.K., Lone, A.G., Selinger, L.B., Taboada, E.N., Uwiera, R.R.E., Abbott, D.W., et Inglis, G.D. (2014). « Comparative Variation within the Genome of Campylobacter jejuni NCTC 11168 in Human and Murine Hosts. », PLoS ONE, 9(2:e88229). doi : 10.1371/journal.pone.0088229


  • Abbott, D.W., Thomas, D.K., Pluvinage, B., et Boraston, A.B. (2013). « An ancestral member of the polysaccharide Lyase Family 2 displays endolytic activity and magnesium dependence. », Applied Biochemistry and Biotechnology, 171(7), p. 1911-1923. doi : 10.1007/s12010-013-0483-9
  • Pluvinage, B., Chitayat, S., Ficko-Blean, E., Abbott, D.W., Kunjachen, J.M., Grondin, J., Spencer, H.L., Smith, S.P., et Boraston, A.B. (2013). « Conformational Analysis of StrH, the Surface-Attached exo-β-D-N-Acetylglucosaminidase from Streptococcus pneumoniae. », Journal of Molecular Biology, 425(2), p. 334-349. doi : 10.1016/j.jmb.2012.11.005


  • Boraston, A.B. et Abbott, D.W. (2012). « Structure of a pectin methylesterase from Yersinia enterocolitica. », Acta Crystallographica Section F, 68(2), p. 129-133. doi : 10.1107/S1744309111055400




Autres publications relatives à la science


  • Abbott, D.W. et Boraston, A.B. (2012). « Quantitative approaches to the analysis of carbohydrate-binding module function in “Cellulases (Glycoside Hydrolases). », dans Gilbert, H.J. (dir.) - Methods in Enzymology, Elsevier, p. 211-231.


  • Abbott, D.W. et Boraston, A.B. (2009). « Interactions between proteins and (1,3)-beta-glucans and related polysaccharides. », dans Bacic, A., Fincher, G., and Stone, B. (dir.) - Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides, Academic Press, Chapitre 5, p. 179-207.
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