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Controlling Giant Ragweed in Soybeans and Corn Possible with Good Crop Management

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Media Relations
Agriculture and Agri-Food Canada

Good management can help control Giant Ragweed in Ontario’s soybean and corn fields, says Eric Page, a weed scientist with Agriculture and Agri-Food Canada’s Greenhouse and Processing Crops Research Centre in Harrow.

From 2012 to 2014, Dr. Page studied Giant Ragweed growth in three soybean and three corn varieties commercially available in the 50s, the late 90s, and currently. The varieties were seeded and fertilized according to recommendations from those eras, and then Giant Ragweed was transplanted into the crops at two different times – crop emergence and 14 days later. The intent was to simulate Giant Ragweed resistance throughout planting cycles and different hybrids.

Giant Ragweed has become an increasing problem in Southwestern Ontario over the past 10-15 years. Recently it has developed resistance to glyphosate, a key component of the main herbicide used in soybean and corn production. Giant Ragweed’s emergence as a problem weed in these crops, however, likely predates the development of resistance to this herbicide, says Dr. Page. Among other factors, a switch from predominantly corn to soybean acreage in southern Ontario is implicated, he says. Also, broad usage of the herbicide has selected for weed resistance.

“It is a dance between breeding and cropping systems. We hypothesize that it was the shift in acreage from corn to soybeans that allowed the weed to enter the fields.”

- Eric Page, Weed Scientist, Greenhouse and Processing Crops Research Centre, Harrow, Ontario

That shift began in the 80s, when corn production represented 60 per cent of the acreage in Essex County. Since then, soybeans have increased to more than 50 per cent of the acreage while corn has declined to 20 per cent. Elsewhere in Canada, Giant Ragweed can also be found in Manitoba soy and corn fields. It is not in Quebec yet.

Breeding changes have played a role. Modern cultivars of soybeans are shorter and more upright than their predecessors. Also, breeding has increased its climatic range. The biggest change in corn breeding has been increased stress tolerance, allowing for a tripling of planting density since the 1950s, as well as increased nitrogen and fertilizer use.

Corn’s greater planting density and high canopy prevent Giant Ragweed from gaining a foothold in that crop, Dr. Page notes. “Looking forward, we are encouraging corn producers to practice good crop management and part of this is boosting planting density,” he says. “Increased seeding can act as an effective weed control strategy and can help offset the cost and need for herbicides.”

Controlling Giant Ragweed in soybeans is more difficult. The lower canopy of soybeans offers no protection against Giant Ragweed, and the weed’s resistance to the herbicide gives it an advantage. The best prevention is to practice a three-year crop rotation and use a pre-emergent herbicide, says Dr. Page.

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Giant ragweed when it emerges at the same time as soybean
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High density corn suppressing giant ragweed

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