Picture of Success? Just say Cheese!
Did you know that there are over 650 different varieties of specialty cheeses produced in Canada? It's true! The Canadian dairy industry is not just churning out great products, it is also ahead of the game when it comes to innovation in developing pre- and probiotic cultures for healthier options at your grocery store. There is even a cheese in the works that will have the powerful antioxidants found in green tea to help protect your body's cells from damage. That's good news for everyone!
Canadian dairy producers go to great lengths and follow stringent guidelines to ensure their milk is wholesome, nutritious, safe and delicious. Not to mention the many flavours of irresistible ice cream and chuggable dairy drinks. Mmm! Now that's something to smile about!
- Canada is home to more than 956,900 dairy cows on over 11,280 farms.
- Canadian made: a wide variety of dairy innovations have come out of the country, including healthy snacks like pre- and probiotic yogurts.
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